Matunzo
Wheat is a grass of the Poaceae family and a worldwide known staple crop. It was cultivated for its seed, a cereal grain, approximately 10,000 years ago. Wheat is the most traded food crop and base for many diets as it is high in carbohydrates, protein and fiber.
Udongo
The most suitable soil for Triticum aestivum is either light clay or heavy loam. Heavier clay and sandy loam can also be used, however, this will usually reduce yields. Adequate drainage needs to be provided and soil pH should be only slightly acidic.
Hali ya hewa
Wheat grows best in cool and moist climate, while for ripening a warm and dry climate is ideal. Therefore, regions with cool winters and hot summers are optimal for growing Triticum aestivum. Direct sunshine is beneficial for the crop.