Bamia


Umwagiliaji
Wastani

Kulima
upandaji mbegu moja kwa moja ardhini

Kuvuna
80 - 100 siku

Nguvukazi
Ndogo

Mwanga wa jua
full sun

Thamani ya pH
5.8 - 6.8

Halijoto
25°C - 30°C


Bamia

Utangulizi

Okra (Abelmoschus esculentus) also known as ladies' fingers is cultivated around the world throughout the tropical and warm temperate regions of the world. It is valued for its seed pods, edible when picked young. Dry fruit skin and fibres are used in manufacture of paper, card board and fibres. Root and stem are used for clearing cane juice for preparation of jaggery.

Matunzo

Okra (Abelmoschus esculentus) also known as ladies' fingers is cultivated around the world throughout the tropical and warm temperate regions of the world. It is valued for its seed pods, edible when picked young. Dry fruit skin and fibres are used in manufacture of paper, card board and fibres. Root and stem are used for clearing cane juice for preparation of jaggery.

Udongo

Okra can be grown in a wide range of soils. It grows best in loose, friable, well-drained sandy loam soils rich in organic matter. It can also produce good yields in heavy soils so long as there is good drainage. An optimum pH for this plant ranges from 6.0-6.8. Alkaline, saline soils and soils with poor drainage are not good for this crop.

Hali ya hewa

Okra is one of the most heat- and drought-tolerant vegetables in the world; once established, it can survive severe drought conditions. However, Okra grows best in warm and humid conditions, with a temperature range of 24-27°C.

Magonjwa Yanayowezekana

Bamia

Jifunze yote kuhusu jinsi ya kuikuza kupitia Plantix!


Bamia

Bamia

Kuza mazao yenye afya na pata mavuno mengi kupitia Programu ya Plantix!

Mambo Muhimu

Umwagiliaji
Wastani

Kulima
upandaji mbegu moja kwa moja ardhini

Kuvuna
80 - 100 siku

Nguvukazi
Ndogo

Mwanga wa jua
full sun

Thamani ya pH
5.8 - 6.8

Halijoto
25°C - 30°C

Bamia

Jifunze yote kuhusu jinsi ya kuikuza kupitia Plantix!

Matunzo

Okra (Abelmoschus esculentus) also known as ladies' fingers is cultivated around the world throughout the tropical and warm temperate regions of the world. It is valued for its seed pods, edible when picked young. Dry fruit skin and fibres are used in manufacture of paper, card board and fibres. Root and stem are used for clearing cane juice for preparation of jaggery.

Udongo

Okra can be grown in a wide range of soils. It grows best in loose, friable, well-drained sandy loam soils rich in organic matter. It can also produce good yields in heavy soils so long as there is good drainage. An optimum pH for this plant ranges from 6.0-6.8. Alkaline, saline soils and soils with poor drainage are not good for this crop.

Hali ya hewa

Okra is one of the most heat- and drought-tolerant vegetables in the world; once established, it can survive severe drought conditions. However, Okra grows best in warm and humid conditions, with a temperature range of 24-27°C.

Magonjwa Yanayowezekana