Utangulizi
Apple is a temperate fruit that is primarily consumed fresh, with a small percentage of production being used for canned and other processed products. Apple is the fourth-most produced fruit globally.
Umwagiliaji
Wastani
Kulima
iliyopandikizwa
Kuvuna
1 - 365 siku
Nguvukazi
Wastani
Mwanga wa jua
full sun
Thamani ya pH
5.5 - 6.5
Halijoto
21°C - 24°C
Apple is a temperate fruit that is primarily consumed fresh, with a small percentage of production being used for canned and other processed products. Apple is the fourth-most produced fruit globally.
Apple is a temperate fruit that is primarily consumed fresh, with a small percentage of production being used for canned and other processed products. Apple is the fourth-most produced fruit globally.
Loamy, well-drained soils with a pH of 5.5-6.5 are best for apple propagation. Soils should not be water-logged or have compacted subsoil. Mulch mixed with organic material can help to retain soil moisture.
Apple is a temperate crop that thrives in temperatures between 21 and 24C. They can also be grown in higher altitudes (1500-2700m above sea level). Rainfall that is evenly distributed throughout the growing season is best for apple growth. Windy conditions are harmful to apple trees. Dry, sunny conditions help to produce fruits that have high sugar content and a longer shelf life.
Umwagiliaji
Wastani
Kulima
iliyopandikizwa
Kuvuna
1 - 365 siku
Nguvukazi
Wastani
Mwanga wa jua
full sun
Thamani ya pH
5.5 - 6.5
Halijoto
21°C - 24°C
Apple is a temperate fruit that is primarily consumed fresh, with a small percentage of production being used for canned and other processed products. Apple is the fourth-most produced fruit globally.
Loamy, well-drained soils with a pH of 5.5-6.5 are best for apple propagation. Soils should not be water-logged or have compacted subsoil. Mulch mixed with organic material can help to retain soil moisture.
Apple is a temperate crop that thrives in temperatures between 21 and 24C. They can also be grown in higher altitudes (1500-2700m above sea level). Rainfall that is evenly distributed throughout the growing season is best for apple growth. Windy conditions are harmful to apple trees. Dry, sunny conditions help to produce fruits that have high sugar content and a longer shelf life.