Dear Sir / Madam. Hello there. Hope all is well at your end. I am growing the green colour variety of capsicum or bell peppers in Tanzania. I am facing some challenges and would appreciate to have some ideas from in order to face them and get a good quality yield and good quality capsicum at the same time. The challenges are as follows: 1.) In some of the plants the fruits are becoming red and getting spoilt or rotten. 2.) The leaves of some of the plants are folding upwards and have become light green. 3.) The leaves of some plants have some brown spots on them. 4.) Most of the fruits are small. 5.) Most of the fruits are light green and have been affected by sun scald. 6.) I picked the fruit twice but the production is small as most of the fruit is either small or rotten. I would really appreciate if you could advise me o how to overcome the above challenges in order to get a good yield and good quality fruit. Looking forward to hearing from you very soon. Thanks. With best regards.

Dear Sir / Madam. Hello there. Hope all is well at your end. I am growing the green colour variety of capsicum or bell peppers in Tanzania. I am facing some challenges and would appreciate to have some ideas from in order to face them and get a good quality yield and good quality capsicum at the same time. The challenges are as follows: 1.) In some of the plants the fruits are becoming red and getting spoilt or rotten. 2.) The leaves of some of the plants are folding upwards and have become light green. 3.) The leaves of some plants have some brown spots on them. 4.) Most of the fruits are small. 5.) Most of the fruits are light green and have been affected by sun scald. 6.) I picked the fruit twice but the production is small as most of the fruit is either small or rotten. I would really appreciate if you could advise me o how to overcome the above challenges in order to get a good yield and good quality fruit. Looking forward to hearing from you very soon. Thanks. With best regards.